Food & Drinks Crossword Puzzles

a person from sweden, start of a salad, a crunchy orange vegetable, sounds like it might drip, tropical fruit oval shaped, book, 'james and the giant …

a pizza that only has cheese, the different things we put on a pizza, the place a pizza is cooked, the bottom of a pizza, cheesy circle food, a piece …

small, bean-shaped candy, chewing gum, hard crystallized sugar, hard candy, soft, fluffy confection, sweet treat made from cocoa, chewy candy with a …

an itemized list of what you ordered and the price to pay, what you order from, hot liquid dishes generally eaten before the main meal, the person who …

any of the foods or substances that are combined to make a particular dish, the process of quickly and forcefully mixing ingredients, a chicken gives …

to cook in a pan with a small amount of hot fat, to cut into thin, flat pieces, using a sharp knife, to cook in liquid that is bubbling, to cook …

another word for when you feel something, the amount of food you are given is known as a _ , the thing you eat with dinner to make it healthier that …

tool for filing away the dull portion of knives, result in cube shaped slices, including larger, medium, small and brunoise, kitchen tool used for …

the elastic protein found in wheat flour that gives bread its structure, a french term meaning "to set up", type of cookies which are rolled …

it keeps your food cold, you bake in the _ , used to eat your food with, what you drink out of?, what you use to sweep the floor, what do you wash the …

a food group that contains the carbohydrate sucrose, a food group that contains carbohydrate, made from milk and contains carbohydrate, a root …

rubbing fat and flour together using a pastry blender or two knives, to beat rapidly to incorporate air and increase volume, making it thick and …

a method of cooking by dry heat without direct exposure to a flame, uses dry heat where hot air covers the food cooking it evenly on all sides from an …

popular yellow cheese, soft french cheese, dutch cheese with red wax, greek salad cheese, cheese on pizza, hard italian cheese, cheese with holes, …

unoxidized and steamed leaves, fully oxidized leaves, partially oxidized leaves, minimally processed young leaves, fermented and aged tea, powdered …

a _ of juice, a _ of coke, a _ of chips, a _ of tea, bottle, a _ of jam, a _ of soup, a _ of cake, a _ of water, a _ of chocolate, a _ of sugar, a _ …

veal, chicken or fish stock, stock reduction, a liquid semisolid product that is used in preparing other foods, stock and tomatoes, emulsion made from …

characteristic or quality of something, something able to flow like water, to mix a solid into a liquid, the state of being hard, right for some …

japanese dish with vinegared rice and seafood, italian dessert with layers of coffee-soaked ladyfingers and mascarpone, spanish rice dish with …

battered fish rings, they can be pitted or stuffed with anchovies, it is the piece of meat, generally pork, minced, seasoned and introduced into the …

easy to chew or cut; opposite of tough, cooked in hot oil or fat until the food is crispy and brown, cooked in an oven or over an open flame, often …

strong, concentrated coffee, espresso with steamed milk, espresso with frothy milk, espresso diluted with hot water, espresso with a splash of milk, …

one of the two main varieties of coffee plants (the other being robusta). it produces far superior coffee quality and accounts for about 70% of the …

_ and vegetables help you stay healthy by providing vitamins and minerals, give you energy to play and learn, examples include bread, rice, and pasta, …

what can stock be used for, what do you use to thicken a soup, what is a cold emulsion sauce, what stock cooks for 20 minutes, what can you use to …

the word coffee originates from this language, where was the world's largest cup of coffee made?, this company has a coffee shop in the cia, coffee …

it involves applying pressure to the curds to remove additional whey and shape the cheese. this step helps in creating the desired texture and …

an italian doughy delight, add any toppings you like!, a japanese delicacy, sometimes served with wasabi, wormy pasta?, are you a korma or vindaloo …

sucrose heated past the molten point so that it dehydrates and decomposes, bond formed by the condensation of the amino group of one amino acid with …

type of maple tree that produces the sweetest sap, type of maple tree that produces less sap, type of maple tree that has five wide lobed leaves and …