Food & Drinks Crossword Puzzles

a sweet, creamy topping for cakes, a sweet white powder used in baking, a sweet baked dessert, to cook food in an oven, to combine ingredients …

something whit that we get from grain, to let the cup cake get cold, what they call cup cakes in australia, something sweet you put in the batter, to …

fresh butter blended with spices, herbs and/or seasoning used to flavor sauces or as flavorful spread, is a leavening agent that adds crispness in …

the elastic protein found in wheat flour that gives bread its structure, a french term meaning "to set up", type of cookies which are rolled …

transparent gel that can be tinted any color for decorating or writing, the container that hold your decorating tip and decorating icing, concentrated …

a large tropical fruit with a rough orange or brown skin and pointed leaves on top, a large, round, white vegetable that is eaten cooked or uncooked, …

to put something together with something else so as to increase the size, number, amount, etc, to make something very cold, to make a liquid or other …

common base of soups, french for "broth", source for gelatin within a soup, made from clarified rich broth, used to clarify consomme, …

jam made from oranges, lemons, etc, eaten on bread, especially at breakfast, two slices of bread, often spread with butter, with a layer of meat, …

to restore foods to their normal state by adding water, to make a mixture smooth by adding air using a brisk stirring or whipping motion with a spoon …

easy to chew or cut; opposite of tough, cooked in hot oil or fat until the food is crispy and brown, cooked in an oven or over an open flame, often …

kept in by covering dough while rising, results in tougher, more elastic texture, sugar found in starches, chemical reaction of yeast, sugar and warm …

one of the two main varieties of coffee plants (the other being robusta). it produces far superior coffee quality and accounts for about 70% of the …

pastry originates from where?, song _ were a delicacy used in pies, pastries can be sweet or _ , pies with meet and vegetables are known as?, cookie …

the process of heating coffee beans to develop their flavor and aroma through chemical reactions, this compound, responsible for the bitter taste in …

the word coffee originates from this language, we can thank the italians for this coffee style and coffee word, americans in the southern states drink …

the word coffee originates from this language, where was the world's largest cup of coffee made?, has a green logo, "the best part of waking …

milk alternative from a bean, large black coffee, small black coffee, iced, not coffee latte, latte and mocha mix, black coffee with foam stain, term …

strong, concentrated coffee, espresso with steamed milk, espresso with frothy milk, espresso diluted with hot water, espresso with a splash of milk, …

type of dough that contains many layers of fat sandwhiched between layers of dough, flaky pie dough is used as a _ crust on a pie, mealy pie crust is …

a portable meal made by placing ingredients such as meat, cheese, and vegetables between slices of bread, a large, juicy fruit with a sweet flesh, …

a chai tea latte with a shot of espresso, a coffee known for its chocolatey flavour, often made with espresso, steamed milk, and cocoa, a coffee …

a creamy italian rice dish is made by slowly stirring in a broth flavored with wine, butter, and cheese. (7 letters), japanese dish consisting of …

this fruit is often associated with the saying "an _ a day keeps the doctor away.", this fruit is known for its yellow color and curved …

how many seasons are there?, a winter vegetable popular at christmas, a red summer fruit popular at wimbledon, the main ingredient in a summer salad, …

used to help the dough rise, the temperature of the milk, type of sugar used, gives the buns their trademark glossy sweetness, a spice made from the …

a machine that cleans dirty dishes and utensils automatically, pots and pans used for cooking food on a stove or in an oven, a machine or tool used to …

to cook the fat out of meat using a low heat. strain any solid chunks from the fat before you store, to make shallow cuts into the surface of foods …

hunter's _ - bigos, _ things - food with lots of sugar, if meat is _ , it is cooked so that it is firm and has a grey-brown colour all the way …

used for making flour, used for making soups, used for making granola, makes up 13% of the cereal grain, the most nutritious part of the grain, makes …