Food & Drinks Crossword Puzzles

you put your food in here to keep it cool, it is important to do this to surfaces before and after preparing food, you wear these on your hands, a …

to restore foods to their normal state by adding water, to make a mixture smooth by adding air using a brisk stirring or whipping motion with a spoon …

small, bean-shaped candy, chewing gum, hard crystallized sugar, hard candy, soft, fluffy confection, sweet treat made from cocoa, chewy candy with a …

it keeps your food cold, you bake in the _ , used to eat your food with, what you drink out of?, what you use to sweep the floor, what do you wash the …

also called vegetable strainer, used to grate, slice, and shred. often used for cheese, made of rubber or silicone. used to scrape the food from the …

the word coffee originates from this language, we can thank the italians for this coffee style and coffee word, americans in the southern states drink …

a cool and tasty sweet treat that comes in various flavors, sweet, colorful, and delicious little treats, fluffy and crunchy beach snack made of corn, …

use to cut customized edges on bread for tea sandwiches,, used to level off ingredients, designed for thick sandwiches, peeling and coring foods or …

the primary ingredient in pesto sauce, a hard, aged cheese often grated over pasta dishes, key ingredient in a caprese salad, primary fruit used to …

better source of fiber and nutrients than white, can be grated right on salads, 7 grams of fiber versus fresh grapes with 1 gram of fiber, amount (%) …

the covering for the hot dog, the main course, a red condiment, the red condiments significant other, can be dill or sweet, you may use this to make …

a portable meal made by placing ingredients such as meat, cheese, and vegetables between slices of bread, a large, juicy fruit with a sweet flesh, …

which type of bacteria are anaerobic?, in eutrophication, aquatic animals die due to lack of what?, nitrogen fixing bacteria convert nitrogen gas into …

this is a french bread that is generally used as something to eat at breakfast time. it has the shape of a horse shoe that is spread apart, this is a …

a _ of juice, a _ of coke, a _ of chips, a _ of tea, bottle, a _ of jam, a _ of soup, a _ of cake, a _ of water, a _ of chocolate, a _ of sugar, a _ …

common base of soups, french for "broth", source for gelatin within a soup, made from clarified rich broth, used to clarify consomme, …

a black or white spice used with salt, a country in the north of great britain, a group of islands including great britain and ireland, a white powder …

a very thin type of pastry, shortcrust pastry is used to make this food, fat and sugar is mixed together until creamy and pale in colour, this is a …

it is a fat-like substance that is present in all body cells and is needed for many essential body processes, these are the nutrients that help the …

tumble the ingredients lightly together using a spoon or fork, to stir and cook small pieces of food very quickly at high heat in very little fat, …

combine ingredients together, to aerate flour through small holes, common baby food form, first process of cooking steak, method to cook a hot sunday …

a curing fish which is integrated in almost all methods of preserving fish with salt as the chief preservative, a method of curing in which moisture …

transparent gel that can be tinted any color for decorating or writing, the container that hold your decorating tip and decorating icing, concentrated …

the elastic protein found in wheat flour that gives bread its structure, a piece of equipment that is used to give a sheet pan walls, used for making …

this fruit is often associated with the saying "an _ a day keeps the doctor away.", this fruit is known for its yellow color and curved …

a large tropical fruit with a rough orange or brown skin and pointed leaves on top, a large, round, white vegetable that is eaten cooked or uncooked, …

to use your teeth to eat something, to take small bites, to quickly swallow a lot of food or drink, to give someone or an animal food, describes food …

the process of heating coffee beans to develop their flavor and aroma through chemical reactions, this compound, responsible for the bitter taste in …

a large piece of electrical equipment in which you can store food for a long time at a low temperature so that it stays frozen, one of the things from …

to cook in a pan with a small amount of hot fat, to cut into thin, flat pieces, using a sharp knife, to cook in liquid that is bubbling, to cook …