Food & Drinks Crossword Puzzles

the complicated truth here is that most nuts are actually _ because they generally open on their own & leave the shell. the term “nut” implies …

the word coffee originates from this language, where was the world's largest cup of coffee made?, has a green logo, "the best part of waking up …

a creamy italian rice dish is made by slowly stirring in a broth flavored with wine, butter, and cheese. (7 letters), japanese dish consisting of …

tangy, fermented bread, italian flat loaf, long french bread, bread made from rye flour, olive oil-rich italian bread, soft, sweet french bread, …

a _ of juice, a _ of coke, a _ of chips, a _ of tea, bottle, a _ of jam, a _ of soup, a _ of cake, a _ of water, a _ of chocolate, a _ of sugar, a _ …

strong, concentrated coffee, espresso with steamed milk, espresso with frothy milk, espresso diluted with hot water, espresso with a splash of milk, …

a chai tea latte with a shot of espresso, a coffee known for its chocolatey flavour, often made with espresso, steamed milk, and cocoa, a coffee …

porridge is made with this, flour is made from this, many cuisines use this eg in risottos or pilaf, grown at high altitudes in the andes, the central …

this fruit is often associated with the saying "an _ a day keeps the doctor away.", this fruit is known for its yellow color and curved …

cooking food in deep boiling liquid (not oil), browning food in fat then cooked with liquid in covered pan. starts with b, frying in a little oil in …

a resting period early in the mixing procedure of yeast doughs during which the flour fully absorbs the water, an enzyme in flour that breaks down …

something whit that we get from grain, to let the cup cake get cold, what they call cup cakes in australia, something sweet you put in the batter, to …

the method of mixing fat and flour until it resembles breadcrumbs, the result of using too much fat, making the pastry crumbly, the result of too much …

tool for filing away the dull portion of knives, result in cube shaped slices, including larger, medium, small and brunoise, kitchen tool used for …

one of the two main varieties of coffee plants (the other being robusta). it produces far superior coffee quality and accounts for about 70% of the …

kept in by covering dough while rising, results in tougher, more elastic texture, sugar found in starches, chemical reaction of yeast, sugar and warm …

the day of the week pancake day is on, a drink that normally comes from cows, a chocolate spread that people like on their pancakes, a period of time …

a north indian twisted noodle like sweet dish dipped in sugary syrup, rice or wheat pudding made by boiling milk and sugar with vermicelli, sweet …

use to cut customized edges on bread for tea sandwiches,, used to level off ingredients, designed for thick sandwiches, peeling and coring foods or …

a cool and tasty sweet treat that comes in various flavors, sweet, colorful, and delicious little treats, fluffy and crunchy beach snack made of corn, …

sat used in france that is collected when seawater is trapped in salt marshes and the water evaporates from the sun and the wind, herb mixture that …

characteristic or quality of something, something able to flow like water, to mix a solid into a liquid, the state of being hard, right for some …

a bread mixture to put inside the turkey, sauce for meat and potatoes, yellow spread for bread, a long green vegetable that we cook, a sweet yellow …

one of 20 kinds of organic compounds that are linked chemically to one another, forming proteins, a nutrient that is needed by the body in small …

veal, chicken or fish stock, stock reduction, a liquid semisolid product that is used in preparing other foods, stock and tomatoes, emulsion made from …

any of the foods or substances that are combined to make a particular dish, the process of quickly and forcefully mixing ingredients, a chicken gives …

this is a french bread that is generally used as something to eat at breakfast time. it has the shape of a horse shoe that is spread apart, this is a …

the primary ingredient in pesto sauce, a hard, aged cheese often grated over pasta dishes, key ingredient in a caprese salad, primary fruit used to …

i am the national dish of scotland, i am like crepes but i'm thick and fluffy, i am greasy and fishy. i can be found as street food in the streets of …

done to incorporate air in a mixture by mechanical agitation. wire whisk, fork and egg beater is used in mixing, rubbing one or two ingredients in a …