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Food & Drinks Crossword Puzzles
Free printable food & drinks crossword puzzles. Download pre-made or create your own Crossword using our crossword maker. Simply download, print and start playing or play online.
what all wines contain in different percent proof, the most popular light bodied red wine savored each november in france, you need a good one when …
a soft white powder only used in small amounts, tool used for spreading and mixing things, a large treat made for celebrations, chocolate flavored …
made by heating butter and leaving it to set, the indian version of a wok, used to simmer and steam, a sweet dish made from boiled milk, placed on top …
a person from sweden, start of a salad, a crunchy orange vegetable, sounds like it might drip, tropical fruit oval shaped, book, 'james and the …
a food group in the eatwell guide that provides energy, having hair tided back is an example of good _ , washing up water should be, like time to …
cheesy, saucy italian flatbread delight, raw fish rolled with rice and seaweed, folded tortillas stuffed with spicy fillings, fragrant, spicy stew …
a sweet, creamy topping for cakes, a sweet white powder used in baking, a sweet baked dessert, to cook food in an oven, to combine ingredients …
something whit that we get from grain, to let the cup cake get cold, what they call cup cakes in australia, something sweet you put in the batter, to …
fresh butter blended with spices, herbs and/or seasoning used to flavor sauces or as flavorful spread, is a leavening agent that adds crispness in …
the elastic protein found in wheat flour that gives bread its structure, a french term meaning "to set up", type of cookies which are rolled …
pumpkins are grown on every continent except _ , pumpkins have on average 500 _ in them, pumpkin seeds are high in the mineral _ , pumpkins are a …
transparent gel that can be tinted any color for decorating or writing, the container that hold your decorating tip and decorating icing, concentrated …
a large tropical fruit with a rough orange or brown skin and pointed leaves on top, a large, round, white vegetable that is eaten cooked or uncooked, …
to put something together with something else so as to increase the size, number, amount, etc, to make something very cold, to make a liquid or other …
common base of soups, french for "broth", source for gelatin within a soup, made from clarified rich broth, used to clarify consomme, …
use to cut customized edges on bread for tea sandwiches,, used to level off ingredients, designed for thick sandwiches, peeling and coring foods or …
jam made from oranges, lemons, etc, eaten on bread, especially at breakfast, two slices of bread, often spread with butter, with a layer of meat, …
to restore foods to their normal state by adding water, to make a mixture smooth by adding air using a brisk stirring or whipping motion with a spoon …
easy to chew or cut; opposite of tough, cooked in hot oil or fat until the food is crispy and brown, cooked in an oven or over an open flame, often …
dark woods [germany (5,6,6)], a custard pie [mexico (4)], gluten free cake [japan (5)], without a hole [spain (6)], punjabi marizipan [india (5,5)], …
what can stock be used for, what do you use to thicken a soup, what is a cold emulsion sauce, what stock cooks for 20 minutes, what can you use to …
kept in by covering dough while rising, results in tougher, more elastic texture, sugar found in starches, chemical reaction of yeast, sugar and warm …
one of the two main varieties of coffee plants (the other being robusta). it produces far superior coffee quality and accounts for about 70% of the …
pastry originates from where?, song _ were a delicacy used in pies, pastries can be sweet or _ , pies with meet and vegetables are known as?, cookie …
the process of heating coffee beans to develop their flavor and aroma through chemical reactions, this compound, responsible for the bitter taste in …
the word coffee originates from this language, we can thank the italians for this coffee style and coffee word, americans in the southern states drink …
the word coffee originates from this language, where was the world's largest cup of coffee made?, has a green logo, "the best part of waking …
milk alternative from a bean, large black coffee, small black coffee, iced, not coffee latte, latte and mocha mix, black coffee with foam stain, term …
strong, concentrated coffee, espresso with steamed milk, espresso with frothy milk, espresso diluted with hot water, espresso with a splash of milk, …
veal, chicken or fish stock, stock reduction, a liquid semisolid product that is used in preparing other foods, stock and tomatoes, emulsion made from …