Food Safety Crossword

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QUESTIONS LIST: FRIDGE: You put your food in here to keep it cool, CLEAN : it is important to do this to surfaces before and after preparing food, GLOVES : You wear these on your hands, FUNGI : A group of microorganisms that includes molds and yeasts, CROSS : ________ CONTAMINATION - The transfer of harmful substances or disease-causing microorganisms to food, TOXINS : Poisons that are produced by microorganisms, carried by fish or released by plants, THERMOMETER : You use this to make sure your food is the right temperature, COVER : It is important to __________ your food to avoid contamination, SOAP : you use this to wash your hands, MOLDY : Your food can turn ________ if it is out of date, POISONING : FOOD __________ - is any illness resulting from the spoilage of contaminated food, BACTERIA : living single-celled organisms