Yeast Breads Crossword Puzzle

QUESTIONS LIST:

• moisture : kept in by covering dough while rising
• kneading : results in tougher, more elastic texture
• maltose : sugar found in starches
• fermentation : chemical reaction of yeast, sugar and warm liquid
• lean dough : made with basic ingredients of flour, salt, sugar, yeast, water
• fructose : sugar found in fruit
• lactose : sugar found in milk
• salt : controls or tempers production of co2 gas
• fat : lubricates dough so co2 gas can distribute evenly
• yeast : biological leavening agent
• gluten : formed when 3 proteins found in wheat flour are moistened
• heat : kills yeast
• sugar : food for yeast or promotes production of co2 gas
• rich dough : made with basic ingredients along with eggs, fat, milk
• sucrose : sugar from sugarcane