Milk Terms Crossword Puzzle

QUESTIONS LIST:

• evaporated: a processed form of milk that has had some of the liquid removed by evaporation.
• uht: ultra-high temperature processing, ultra-heat treatment, or ultra-pasteurization is a food processing technology that sterilizes liquid food by heating it above 140 °c
• pasteurisation: the method of killing bacteria and extending shelf life of milk
• homogenisation: the method of breaking up cream so it does not separate in the milk
• condensed: milk that has been thickened by evaporation and sweetened, sold in tins.
• osteoporosis: a disease that results from not having enough calcium in our diets.
• powdered: milk that's been pasteurized and then completely dried via evaporation.