Cooking Vocabulary Crossword Puzzle

Download and print this Cooking Vocabulary crossword puzzle. Use a pencil or pen to complete the puzzle by filling in the blanks. The completed answers are included, so you can easily check your progress.

PDF will include puzzle sheet and the answer key.

Plate Rack : A rack where plates are placed to drain after being washed.
Ladle : A long-handled spoon with a cup shaped bowl used for serving.
Meat Tenderizer : A tool used to tenderize meat by pounding it.
Grater : A tool with small holes used to grate foods and cheeses.
Juicer : A tool used to extract juice from fruits or vegetables.
Strainer : A device with crossed wires used for separating liquids from solids.
Colander : A perforated bowl used to strain off liquid from food.
Pressure Cooker : An airtight pot which food can be cooked quickly under steam pressure.
Cleaver : A tool with a heavy, broad blade, used by butchers for chopping meat.
Food Processor : An electric kitchen appliance used for chopping, mixing, or pureeing food.
Blender : An appliance that is used for liquefying, chopping, and pureeing food.
Funnel : A tool used for guiding liquid or powder into a small opening.
Can Opener : A tool used for opening cans of food.
Vegetable peeler: A tool used for peeling vegetables.
Microplane : A tool used for finely grating or zesting food.
Garlic Press : A handheld device for crushing cloves of garlic.
Rolling Pin : A cylinder rolled over pastry or dough to flatten or shape it.

Edit Print PDF - Letter PDF - A4

Related puzzles:

More Food / Drinks Crossword Puzzles

Dairy Products
Food Tech
Food Groups
Cereals
Festive Spices and Herbs

Browse all Food / Drinks Puzzles

QUESTIONS LIST:

plate rack : a rack where plates are placed to drain after being washed.
ladle : a long-handled spoon with a cup shaped bowl used for serving.
meat tenderizer : a tool used to tenderize meat by pounding it.
grater : a tool with small holes used to grate foods and cheeses.
juicer : a tool used to extract juice from fruits or vegetables.
strainer : a device with crossed wires used for separating liquids from solids.
colander : a perforated bowl used to strain off liquid from food.
pressure cooker : an airtight pot which food can be cooked quickly under steam pressure.
cleaver : a tool with a heavy, broad blade, used by butchers for chopping meat.
food processor : an electric kitchen appliance used for chopping, mixing, or pureeing food.
blender : an appliance that is used for liquefying, chopping, and pureeing food.
funnel : a tool used for guiding liquid or powder into a small opening.
can opener : a tool used for opening cans of food.
vegetable peeler: a tool used for peeling vegetables.
microplane : a tool used for finely grating or zesting food.
garlic press : a handheld device for crushing cloves of garlic.
rolling pin : a cylinder rolled over pastry or dough to flatten or shape it.