Organic Agriculture Crossword Puzzle

Download and print this Organic Agriculture crossword puzzle. Use a pencil or pen to complete the puzzle by filling in the blanks. The completed answers are included, so you can easily check your progress.

Organic Agriculture Crossword Puzzle

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QUESTIONS LIST:

  • annual crop : crop produced by a plant whose entire life cycle is completed within a single growing season
  • farm unit : total area of land under control of one farmer or collective of farmers, and including all the farming activities or enterprises.
  • buffer zone : clearly defined and identifiable boundary area bordering an organic production site that is established to limit application of, or contact with, prohibited substances from an adjacent area.
  • biosecurity : analyze and manage risks in the sectors of food safety, animal life and health, and plant life and health, including associated environmental risk.
  • contamination : contact of organic crops, animals, land, or products with substance that would compromise the organic integrity.
  • dehulling : removing the hull from the paddy rice, in order to get brown rice
  • post harvest : series of activities starting from grain drying, milling, storage
  • toxicity : injury or damage to a target organism caused by a poison or toxin; infection, replication, or viability of the microorganism is not necessarily required.
  • raw materials : naturally-occurring materials used in the production of organic soil amendments
  • micro algae : small microscopic aquatic photosynthetic plants; also called phytoplankton
  • mari culture : farming of aquatic plants and animals in unconfined open waters of the sea including bays, coves and estuaries regardless of actual salinity level or depth
  • inoculums : cells used in an inoculation, such as cells added to start a culture
  • aflatoxins : refers to a group of highly toxic mycotoxins produced by fungi of the genus aspergillus.
  • organic : refers to the particular farming and processing systems, described in the standards and not in the classical chemical sense.
  • split production : situation where only part of the farm or processing unit is certified as organic.
  • salinization : increase in salt concentration in an environmental medium, notably soil